Led by Fabien Duperray, exemplifies artisanal mastery in Beaujolais. Dedicated to biodynamic practices, Fabien cultivates ancient vines in Fleurie and Moulin-à-Vent with a hands-on approach, prioritizing manual labor and using a horse for vineyard work. This commitment extends to the cellar, where wines undergo natural yeast fermentations and extended aging to enhance their complexity.

Each bottle reflects the distinct terroir of its origin, offering a unique and profound tasting experience. Fabien produces wines that are intensely flavorful and elegantly structured, redefining expectations of Beaujolais wines. His meticulous attention ensures that each cuvée embodies the purity and essence of its grapes.